
EVENT
Fearless Flavors: Green Herb Shakshuka & Labneh with Berries
- This event has passed.
Bass River – Culinary Kitchen
Saturday, January 31, 2026 10:00am – 12pm
Member $70, Not-Yet-Member $77
LENGTH: one 2-hour class
LEVEL: all
WHAT TO EXPECT: Join us for a hands-on cooking class in our teaching kitchen! Inspired by chef and restauranteur Yotam Ottolenghi, we’ll create two vibrant dishes that balance exciting bold flavors and fresh ingredients.
Green Shakshouka is a fresh twist on the classic Middle Eastern dish, featuring greens like spinach, herbs, and leeks as the base for gently poached eggs, finished with aromatic spices and the creamy zing of feta. Labneh with Berries offers a luxurious combination of thick, tangy labneh topped with fresh berries, honey, and nuts or herbs, providing the perfect balance of sweet and tart.
EXTRAS: Everyone enjoys a delicious meal together at the end of class!
DON’T FORGET: Please bring an apron and tie long hair back. This class is held in the Simoneau Kitchen in our Education Wing.
SAVE: Save $7 on this class by purchasing a membership for only $65 and get discounts on classes and events year-round at the Center.
Register at: https://app.cultural-center.org
Programs and performance dates and times are subject to change or cancellation without notice.
Please contact the venue directly with any questions.
Please contact the venue directly with any questions.


